Tomato Basil Soup

Prep: 10 minutes | Cook time: 35 minutes | Makes: 3 - 4 servings

INGREDIENTS


  • 1 Small yellow onion, peeled, cut in quarters

  • 3 tablespoons olive oil

  • 2 teaspoons kosher salt

  • 1 can (250g) whole peeled tomatoes

  • 1 cup chicken broth

  • 1/4 teaspoon ground black pepper

  • 1/2 teaspoon dried basil

  • 1/3 cup heavy cream

  • 1/4 teaspoon crushed red pepper

DIRECTIONS


  1. Place olive oil, onion and salt in the blender pitcher.

  2. Select SAUTE.

  3. Add remaining ingredients, then select SMOOTH SOUP.
Tomato Basil Soup
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