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Malay
4
10 hours 10 minutes
28 hours 28 minutes
1 onion, blended
1 teaspoon of garlic paste
1 teaspoon of ginger paste
8 pieces of cut chicken pieces
1 carrot, cut into 2-inch length
1 pack (200g) of Ayam Masak Merah paste
1/2 cup of yogurt
½ cup of green peas
2 tablespoons of crispy fried shallots
3 cherry tomatoes, quartered
1 tablespoon chopped coriander leaves
Ninja CRISPi - FN101
Place the chicken into a big batch container.
Pour in the blended ingredients and rub it over the chicken pieces.
Put the carrots around the chicken.
Attach CRISPi Power Pod to container, press AIR FRY illuminates, set time to 20 minutes, and press START to begin cooking.
Remove the Power pod. Pour in the Ayam Masak Merah paste and yogurt. Stir till mixed well.
Reattach the Power Pod back on and cook for another 8 minutes.
Sprinkle with green peas, cherry tomatoes and crispy fried shallots and coriander leaves.
Serve and enjoy.
