Cajun Breakfast Sausage

Cajun Breakfast Sausage

Cajun Breakfast Sausage

Servings

8

Cook Time

20 minutes

Cuisine

Western

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Ingredients

  • 680g 85% lean turkey mince

  • 3 cloves garlic, finely chopped

  • ¼ onion, grated

  • 1 tsp Tabasco sauce

  • 1 tsp Cajun seasoning

  • 1 tsp dried thyme

  • ½ tsp paprika

  • ½ tsp cayenne

  • Ninja Double Stack XL 9.5L Air Fryer – SL400

Directions

    • Preheat the air fryer to 188°C.

  1. In a large bowl, combine the turkey, garlic, onion, Tabasco, Cajun seasoning, thyme, paprika, and cayenne. Mix with clean hands until thoroughly combined. Shape into 16 patties, about ½ inch thick.

  2. Arrange the patties in a single layer in the two air fryer drawers. Pausing halfway through the cooking time to flip the patties, air fry for 15 to 20 minutes until a thermometer inserted into the thickest portion registers 74°C.

 
 

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