Insert Crisper Plate in Small Container and spray liberally
with oil. In a large bowl, combine flour, onion granules, garlic granules,
cumin, paprika, salt and pepper. Gradually whisk in milk until a smooth yet
thick batter is formed. Add the cauliflower florets and mix thoroughly until
evenly coated. Transfer cauliflower to the Crisper Plate, shaking off an excess
batter. Then liberally spray with oil.
Attach CRISPi PowerPod to container, press MODE until AIR
FRY illuminates, set time to 10 minutes and press START to begin cooking.
To prepare the blue cheese dip, place all ingredients in a
small bowl and mix until evenly combined.
When cooking is complete, remove cauliflower and toss with
buffalo sauce. Serve hot with blue cheese dip on the side.
