Chicken With Bacon

Name: Chicken With Bacon
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Western
Ingredients: 4 medium sized skin-on chicken drumsticks; 1 ½ teaspoons herbs de Provence; Salt and pepper, to taste; 1 tablespoon rice vinegar; 2 tablespoons olive oil; 2 garlic cloves, crushed; 1 small-size leek, thinly sliced; 2 slices smoked bacon, chopped; Ninja Double Stack XL 9.5L Air Fryer – SL400

Chicken With Bacon

Servings

Cook Time

10 minutes

Cuisine

Western

Ingredients

4 medium sized skin-on chicken drumsticks
1 ½ teaspoons herbs de Provence
Salt and pepper, to taste
1 tablespoon rice vinegar
2 tablespoons olive oil
2 garlic cloves, crushed
1 small-size leek, thinly sliced
2 slices smoked bacon, chopped
Ninja Double Stack XL 9.5L Air Fryer – SL400

Directions

Sprinkle the chicken drumsticks with herbs de Provence, salt and pepper; then, drizzle them with rice vinegar and olive oil.
Cook in the baking pan at 180°C for 8 to 10 minutes. Cause the air fryer; stir in the remaining ingredients and continue to cook for it minutes longer; make sure to check them periodically. Bon appetit!