Place crisper plate in the Big Batch Container, then place shrimp on top.
Place the adapter on the container, then install the CRISPi PowerPod in the adapter. Press MODE until AIR FRY illuminates, set time to 15 minutes, and press START to begin cooking.
When 8 minutes remain on the timer, remove PowerPod and use silicone‑tipped tongs to gently toss shrimp to ensure even cooking. Replace PowerPod and press START to resume cooking.
When 3 minutes remain on the timer, gently toss shrimp once more. Resume cooking.
When cooking is complete, serve immediately with sweet chili sauce or as desired.
