
Crispy Tortilla Chips
8
13 minutes
103
Western
Ninja Double Stack XL 9.5L Air Fryer – SL400
Ingredients
4 (6-inch) corn tortillas
1 tbsp Avocado Oil
Sea salt to taste
Cooking spray
Ninja Double Stack XL 9.5L Air Fryer – SL400
Directions
Spread the corn tortillas on the working surface.
Slice them into bite-sized triangles.
Toss them with salt and cooking oil.
Divide the triangles in the two crisper plates into a single layer.
Return the crisper palates to the Ninja Foodi Dual Zone Air Fryer.
Choose the Air Fry mode for Zone 1 and set the temperature to 200°C and the time to 13 minutes.
Select the “MATCH” button to copy the settings for Zone 2.
Initiate cooking by pressing the START/STOP button.
Toss the chips once cooked halfway through, then resume cooking.
Serve and enjoy.