Rub entire chicken with olive oil and season generously with salt and pepper.
Place crisper plate in the Big Batch Container, then place the chicken on top.
Place the adapter on the container, then install the CRISPi PowerPod in the adapter. Press MODE until ROAST illuminates, set time to 60 minutes, and press START to begin cooking.
Transfer chicken to a cutting board and let rest for 5–10 minutes before slicing. Serve hot with lemon wedges.
