Directions

1. In a small bowl, mix olive oil, garlic powder, paprika, oregano, pepper, and salt.
2. Brush chicken breasts with the oil spice mixture.
3. Install a crisper plate in both drawers, then place half chicken breasts in the zone 1 drawer and half in the zone 2 drawer and insert the drawers into the unit.

4. Select zone 1, select Air Fry, set the temperature to 190°C, and set the time to 18 minutes.

5. Select the Match button to copy the zone 1 settings to zone 2.
6. Press the Start/Stop to begin cooking.
7. Turn chicken breasts halfway through.
8. Serve and enjoy.