Paneer Tikka

Name: Paneer Tikka
Prep time: 1 h
Cook time: 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Indian
Ingredients: Ninja Double Stack XL 9.5L Air Fryer – SL400; 1 red capsicum cube; 1 green capsicum cube; 1 red onion cube; 1pkt malai paneer cube; 6 tbsp plain yoghurt; 1 ½ tsp red chili powder; 1/8 tsp turmeric; 1 ½ tsp coriander powder; ½ tsp salt; 1 tsp garam masala; 1 tsp chaat masala; 1 1/4tsp ginger garlic paste; 1 tsp dried kasuri methi ( fenugreek leaves); 1 ½ tbsp mustard oil

Paneer Tikka

Servings

Prep Time

1 hours

Cook Time

10 minutes

Cuisine

Indian

Ingredients

Ninja Double Stack XL 9.5L Air Fryer – SL400
1 red capsicum cube
1 green capsicum cube
1 red onion cube
1pkt malai paneer cube

blank

6 tbsp plain yoghurt
1 ½ tsp red chili powder
1/8 tsp turmeric
1 ½ tsp coriander powder
½ tsp salt
1 tsp garam masala
1 tsp chaat masala
1 1/4tsp ginger garlic paste
1 tsp dried kasuri methi ( fenugreek leaves)
1 ½ tbsp mustard oil

Directions

Cut all the ingredients into similar size and shape
Mix all marination evenly together then mix in the cut veg
Let them marinate for 1 hour
After then skewer with the following red capsicum, green capsicum, red onion then paneer accordingly.
Set up Ninja double stack Roast at 200°C cook them for 10min