Directions

1. In a bowl, toss chicken, vegetables, garlic powder, garlic, Italian seasoning, oil, chili powder, pepper, and salt until well coated.
2. Install a crisper plate in both drawers, then add half chicken vegetable mixture in the zone 1 drawer and half in the zone 2 drawer, then insert the drawers into the unit.
3. Select zone 1, select Air Fry, set the temperature to 200℃, and set the time to 10 minutes.
4. Select the Match button to copy the zone 1 settings to zone 2.
5. Press the Start/Stop to begin cooking.
6. Stir chicken vegetable mixture halfway through.
7. Serve and enjoy.